Why Reducing Food Waste in Manufacturing is so Important

The Waste and Resources Action Programme (WRAP) estimates that 70% of food waste comes from households, 12% from hospitality, 2% from retail and a further 16% from the manufacturing industry. Food waste…

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mental health awareness week

Mental Health Awareness Week at Meadow

Each year, Mental Health Awareness Week provides us with an opportunity to discuss and better understand a crucial element of our overall health. Over the last decade, there’s been a growing recognition…

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sustainable dairy

What goes into us being 100% sustainably sourced by 2025?

Supply chain efficiency is key to creating a more sustainable economy as it means goods are transported in a more streamlined manner, with fewer emissions and waste produced. An efficient supply chain…

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Easter trends

This Easter’s Confectionery Trends

Easter is a wonderful time of year. Spring is in full swing, the days are longer, nature is in bloom and for those with a sweet tooth, it’s a time for enjoying…

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Happy International Women's Day

Celebrating IWD at Meadow

International Women’s Day is a designated day for the celebration of women which has taken place for over a century, in one form or another. Back in 1909, the first National Woman’s…

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sustainable dairy

Sustainability and consumer decision making

Sustainability is at the heart of everything we do at Meadow and our drive towards a greener future is mirrored in consumers’ attitudes, particularly when it comes to the products they buy.…

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veganuary

#Veganuary: Have you taken the challenge?

For many, January is the perfect time to try something new, whether that’s taking on a new routine, hobby, or diet. Since 2014, more and more of us have decided to adopt…

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