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As the festive season approaches, food manufacturers and retailers in the UK are eager to explore innovative ingredients that can elevate their product offerings. One standout ingredient gaining traction is honeycomb. From…
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As the leaves change and the weather turns, so do consumer cravings. The arrival of autumn brings with it a desire for comfort and warmth in our foods. This season is all…
Christmas is the time to share special moments and food with people we love. Download our latest playbook to see how our seasonal inclusions can add extra indulgence to any festive treat.
The 2024 summer has been packed with exciting events; the Euros, Wimbledon and the upcoming Olympics all make it easy to engage in some sun-kissed spending. While the recent weather may suggest…
With 1 in 10 category launches being vegan, it’s clear to see that plant-based ingredients are here to stay. In this month’s blog, we’re looking into the key drivers of the plant-based…
Climate-related events are accelerating in frequency and the impact they have on our daily lives is becoming more and more prevalent. However, no person or organisation can tackle climate change alone. Together,…
The Waste and Resources Action Programme (WRAP) estimates that 70% of food waste comes from households, 12% from hospitality, 2% from retail and a further 16% from the manufacturing industry. Food waste…