Welcome to Meadow
Sweetened Condensed Milks
Sweetened condensed milks are used by the finest confectioners to produce toffee, caramel, fudge and similar products. The manufacturing process is highly temperature-sensitive and requires just the right ingredients. It is produced by adding refined sugar to milk, which is then evaporated up to 73% solids. Meadow can supply sweetened condensed milk (8% fat) and sweetened condensed skimmed milk (0.5% fat) packed in bag-in-box, drums, pallecons and bulk tankers.
Chocolate Crumb
Chocolate crumb is a compound ingredient for making dairy milk chocolate as well as a range of chocolate flavoured products. It is the secret ingredient that gives British milk chocolate its distinctive taste. It’s made from a blend of sugar, milk and cocoa liquor which, when vacuum-cooked, can be dried and milled to form a powdered crumb product. This crumb can be quickly and economically incorporated into the manufacturing process. Meadow can provide a variety of crumb strengths and in 2021, we also acquired FLOCERT Certification, which allows us to produce Fair Trade 13% cocoa liquor chocolate crumb for use in Fair Trade milk chocolate.
To learn more about Chocolate Crumb and how it can enhance your manufacturing efficiencies download our new white paper.
