Trends 2025

Autumn/Winter Food and Flavour Trends 2025: Comfort, Creativity & Global Inspiration

As the seasons change, so do consumer cravings. Autumn and winter are synonymous with warmth, indulgence and nostalgic comfort, yet shoppers are also seeking new sensory experiences, global flavours and playful twists…

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Valentines day: British chocolate crumb

Valentine’s Spotlight on Chocolate Crumb

The world’s love affair with chocolate crumb During February, the month of love, the world’s love of chocolate grows stronger, particularly in the UK. At Meadow, we understand that the secret to…

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Sweet bakery playbook

Bakery playbook

Our latest playbook reviews all things bakery, taking a deep dive into the latest trends and producing mouthwatering concepts to help inspire our customers.

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Honeycomb icecream

This summer’s ice cream trends

With summer in full swing (allegedly!), consumers are increasingly indulging in a cooling ice cream as they enjoy the intermittent appearances of sunshine. However, despite its place as a perennial summertime favourite,…

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Easter trends

This Easter’s Confectionery Trends

Easter is a wonderful time of year. Spring is in full swing, the days are longer, nature is in bloom and for those with a sweet tooth, it’s a time for enjoying…

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titanium dioxide free sprinkles

Putting the Sparkle Back Into Inclusions: Titanium Dioxide Free Lustre Inclusions Now Available

Christmas is just around the corner, and the good news for your consumers is that at Meadow Inclusions, we have a wide range of tasty and dazzling lustre inclusions for any festive…

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